Mushroom-Stuffed Eggs

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style morning-perfect breakfast that brings home-style flavor to your table
Mushroom-Stuffed Eggs (Marguerite Patten recipe image
Mushroom-Stuffed Eggs (Marguerite Patten recipe image
Print Recipe

Mushroom-Stuffed Eggs

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 354.5

Description

This International breakfast features Size 1 or 2, Mushrooms, open or button, Butter or margarine. It delivers smooth, comforting richness. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and black pepper

Nutrition Facts

Servings 4

Amount Per Serving
Calories 354.5kcal
% Daily Value *
Total Fat 35.1g54%
Saturated Fat 11.0g56%
Cholesterol 0.0mg0%
Sodium 522.5mg22%
Total Carbohydrate 7.0g3%
Dietary Fiber 2.0g8%
Sugars 4.0g
Protein 6.4g13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: breakfast, butter, button, eggs, international, margarine, marguerite, mushrooms, mushroomstuffed, open, patten, size, title, vegetarian
Recipe Card powered by WP Delicious