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This International breakfast features Flour, Egg, Baking soda, Salt, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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My Buttermilk Pancakes
Description
This International breakfast features Flour, Egg, Baking soda, Salt, Sugar. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Using a processor or blender. Put liquid ingredients in first. Add dry ingredients and blend or process till mixed. If too thick add a little more buttermilk or sour milk
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 568.4kcal
- % Daily Value *
- Total Fat 9.3g15%
- Saturated Fat 2.2g12%
- Cholesterol 49.0mg17%
- Sodium 2527.4mg106%
- Total Carbohydrate 102.9g35%
- Dietary Fiber 3.2g13%
- Sugars 12.0g
- Protein 17.9g36%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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