New Mexico Spoon Bread
Description
This International bread features Cream style corn, oz, Milk, Melted shortening, Cornmeal. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Mix all ingredients. Pour the batter into a greased cast iron skillet. Bake at 400 degrees F (204&# 194;°C) in oven for 45 minutes; cool slightly, slice like a pie, and serve
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Grated cheddar cheese
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 995.7kcal
- % Daily Value *
- Total Fat 55.4g86%
- Saturated Fat 27.0g135%
- Cholesterol 88.2mg30%
- Sodium 5660.3mg236%
- Total Carbohydrate 96.1g33%
- Dietary Fiber 11.0g44%
- Sugars 11.7g
- Protein 35.6g72%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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