No Bake Egg

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Servings: 12 servings Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
No Bake Egg recipe image
No Bake Egg recipe image
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No Bake Egg

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 142.5

Description

This International main features Egg whites, Sugar. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. green food coloring--only enough to give PALE green color (2-3 drops) Chill, stirring occasionally until mixture mounds slightly when dropped Beat until soft peaks form: beating until stiff. Fold in gelatin mixture
  2. grated lime peel

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 142.5kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 83.3mg4%
Total Carbohydrate 30.5g11%
Dietary Fiber 0.0g0%
Sugars 30.4g
Protein 5.5g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bake, egg, international, main, sugar, title, vegetarian, whites, homemade, easy
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