This International bread features Chopped dates, Raisins, Dried prunes — chopped, Water, Margarine. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
No-Sugar Fruit/Nut Muffins
Description
This International bread features Chopped dates, Raisins, Dried prunes -- chopped, Water, Margarine. It delivers sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a saucepan combine dates, raisins, prunes and water.
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Bring to boil and boil 5 minutes.
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Stir in margarine and salt.
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Set aside to cool.
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Add remaining ingredients to fruit; stir just until dry ingredients are moistened.
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Spoon into greased MINI-muffin pans.
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Bake in preheated 350-degree oven for 15 minutes.
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(If desired can bake in a greased 11 x 7 x 2-inch pan for 30 minutes.)
Nutrition Facts
Servings 32
- Amount Per Serving
- Calories 899.1kcal
- % Daily Value *
- Total Fat 43.9g68%
- Saturated Fat 9.5g48%
- Cholesterol 93.2mg32%
- Sodium 1563.9mg66%
- Total Carbohydrate 119.1g40%
- Dietary Fiber 8.8g36%
- Sugars 63.1g
- Protein 15.9g32%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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