Oatmeal Waffles

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Servings: 5 Difficulty: Intermediate
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Hearty, golden-brown waffles with a satisfying chew and subtle molasses sweetness.
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Oatmeal Waffles

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 5 Calories: 402.9

Description

These oatmeal waffles are the ultimate comfort breakfast, blending the wholesome heartiness of whole wheat flour and quick-cooking oats with the rich, deep flavor of molasses. The batter creates a waffle that is crisp on the outside yet tender and slightly chewy on the inside, offering a more substantial alternative to traditional white flour waffles. Buttermilk adds a lovely tang that balances the sweetness, while beaten eggs provide structure and richness. Perfect for a cozy weekend brunch or a quick weekday morning, they pair beautifully with fresh berries, maple syrup, or a dollop of yogurt. Simple to whip up with pantry staples, this recipe delivers a satisfying, home-style meal that feels both nutritious and indulgent.

Ingredients

Directions

  1. In a large bowl, whisk together the beaten eggs and buttermilk until well combined.
  2. Stir in the quick-cooking oats, molasses, and vegetable oil.
  3. In a separate medium bowl, combine the whole wheat flour, baking soda, baking powder, and salt.
  4. Add the dry ingredients to the wet mixture and stir until just combined; do not overmix.
  5. Let the batter rest for 5 minutes to allow the oats to soften. If the batter is too thick to pour, stir in a small amount of milk.
  6. Preheat your waffle iron according to the manufacturer's instructions and lightly grease if necessary.
  7. Pour about 3/4 cup of batter onto the center of the waffle iron and close the lid.
  8. Cook for 3 to 5 minutes, or until the waffle is golden brown and crisp.
  9. Remove waffle from the iron and serve immediately. Repeat with remaining batter.

Nutrition Facts

Servings 5

Amount Per Serving
Calories 402.9kcal
% Daily Value *
Total Fat 14.5g23%
Saturated Fat 3.7g19%
Cholesterol 188.9mg63%
Sodium 135.8mg6%
Total Carbohydrate 51.3g18%
Dietary Fiber 6.4g26%
Sugars 11.7g
Protein 21.0g42%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: oatmeal waffles, breakfast, whole wheat, buttermilk, molasses, quick oats, vegetarian, healthy breakfast, waffle recipe, pancake alternative, hearty breakfast, comfort food
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