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This International dessert features Sugar, Hershey’s Cocoa, All-purpose flour, Salt, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Old-Fashioned Chocolate Ice Cream
Description
This International dessert features Sugar, Hershey's Cocoa, All-purpose flour, Salt, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In medium saucepan, combine sugar, cocoa, flour and salt; stir in milk and eggs.
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Cook over medium heat, stirring constantly, until mixture boils; boil and stir 1 minute.
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Remove from heat.
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Stir in vanilla, light cream and whipping cream.
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Refrigerate until cold.
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Freeze in ice cream freezer according to manufacturer's directions.
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About 2-1/2 quarts ice cream.
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Hershey's is a registered trademark of Hershey Foods Corporation.
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Recipe may be reprinted
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1691.4kcal
- % Daily Value *
- Total Fat 114.9g177%
- Saturated Fat 69.7g349%
- Cholesterol 332.4mg111%
- Sodium 1304.7mg55%
- Total Carbohydrate 168.6g57%
- Dietary Fiber 13.6g55%
- Sugars 134.3g
- Protein 19.9g40%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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