Old Time Fudge (Fran Zipfel)

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Servings: 8 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Old Time Fudge (Fran Zipfel recipe image
Old Time Fudge (Fran Zipfel recipe image
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Old Time Fudge (Fran Zipfel)

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 1714.1

Description

This International dessert features Sugar, Whipping cream, Chocolate, unsweetened, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Use a 3 qt pan.
  2. Butter sides of the pan.
  3. Combine sugar, cream, chocolate, salt and the corn syrup.
  4. Heat over medium heat.
  5. Stir constantly until the sugar dissolves, the chocolate melts and mix comes to boiling.
  6. Cook to soft-ball (234~).
  7. Stir only if necessary.
  8. Immediately remove from the heat.
  9. Add the butter, and cool to lukewarm (110~) without stirring.
  10. Add vanilla and pecans, beat until thick.
  11. Spread in a buttered shallow pan

Nutrition Facts

Servings 8

Amount Per Serving
Calories 1714.1kcal
% Daily Value *
Total Fat 85.6g132%
Saturated Fat 36.5g183%
Cholesterol 90.2mg31%
Sodium 97597.9mg4067%
Total Carbohydrate 235.0g79%
Dietary Fiber 13.2g53%
Sugars 218.8g
Protein 9.5g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, chocolate, christmas, corn, cream, dessert, fran, fudge, international, pecans, salt, sugar, syrup, time, title, unsweetened, vanilla, vegetarian, whipping
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