Onion, Cheese And Bacon Quiche

Servings: 1 Difficulty: Intermediate
French-style savory and satisfying main that brings home-style flavor to your table
Onion, Cheese and Bacon Quiche recipe image

This French main features Yellow Onions; chopped 1 pn Nutmeg, Butter 4 sl Bacon; cooked crisp and, Flour -crumbled, c Swiss Cheese; grated, Half-And-Half 1 9″ Partially Cooked Pastry. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Onion, Cheese And Bacon Quiche

Difficulty: Intermediate
Servings: 1 Calories: 191.9

Description

This French main features Yellow Onions; chopped 1 pn Nutmeg, Butter 4 sl Bacon; cooked crisp and, Flour -crumbled, c Swiss Cheese; grated, Half-And-Half 1 9" Partially Cooked Pastry. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Saute the onions in a heavy skillet with the butter over very low
  2. heat , stirring occasionally until they are extremely tender and a golden yellow.
  3. This will take about an hour.
  4. Sprinkle with the flour, mix well, and continue to cook slowly for another 3 minutes or so.
  5. Remove from heat and allow to cool.
  6. Whisk together the eggs and cream in a bowl.
  7. Blend in the salt, pepper and nutmeg.
  8. Arrange the onions in the bottom of the pastry shell, then sprinkle on the bacon pieces.
  9. Pour the egg custard over the onions and sprinkle on the cheese.
  10. Bake in the upper third of a 375F (191ðC) oven for 25-30 minutes, or until the quiche has puffed and browned.
  11. Shadow Zone IV - Stinson Beach, CA

Nutrition Facts

Servings 1


Amount Per Serving
Calories 191.9kcal
% Daily Value *
Total Fat 9.4g15%
Saturated Fat 5.7g29%
Cholesterol 24.2mg9%
Sodium 4956.5mg207%
Total Carbohydrate 25.4g9%
Dietary Fiber 4.0g16%
Sugars 9.6g
Protein 3.2g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bacon, baking, blending, butter, cheese, chopped, cooked, crisp, crumbled, eggs, flour, french, grated, halfandhalf, main, nutmeg, onion, onions, partially, pastry
Recipe Card powered by WP Delicious