Onion Cream Recipe
Description
This International sauce features Butter or margarine, Sour cream, Teaspoon seasoned or onion salt, Teaspoon chopped chives. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Melt butter in small saucepan over low heat. Stir in sour cream, seasoned salt, and chives
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 302.2kcal
- % Daily Value *
- Total Fat 32.1g50%
- Saturated Fat 13.8g69%
- Cholesterol 31.8mg11%
- Sodium 321.9mg14%
- Total Carbohydrate 3.1g2%
- Dietary Fiber 0.0g0%
- Sugars 2.8g
- Protein 1.6g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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