Onion Soup

Servings: 6 Difficulty: Intermediate
French-style warm and comforting soup that brings home-style flavor to your table
Onion Soup recipe image

Onion Soup

Difficulty: Intermediate
Servings: 6 Calories: 30.0

Description

This French soup features Medium Yellow Onions, . It delivers aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. peeled and thinly sliced 3 tb Butter 2 cn Beef Consomme, diluted with -1/2 can water 1 c Tomato0 Juice 1 sl French Bread, 1 in.
  2. thick -and toasted 4 sl Swiss Cheese, fairly thick
  3. Cook onions in butter over low
  4. heat for about 15 minutes.
  5. Add consomme and tomato juice and simmer 45 minutes.
  6. Transfer to one large or 4 individual baking dishes.
  7. Top with toast and cover with cheese.
  8. Place under broiler until brown

Nutrition Facts

Servings 6


Amount Per Serving
Calories 30.0kcal
% Daily Value *
Total Fat 0.1g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 3.0mg1%
Total Carbohydrate 7.0g3%
Dietary Fiber 1.3g6%
Sugars 3.2g
Protein 0.8g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: broiling, cheese, french, medium, onion, onions, simmering, soup, title, vegan, yellow
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