Orange-Glazed Cherry Pie

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Servings: 8 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Orange-Glazed Cherry Pie recipe image
Orange-Glazed Cherry Pie recipe image
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Orange-Glazed Cherry Pie

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 519.1

Description

This International dessert features For 9-inch two crust pie 6 c Fresh red tart cherries, , Sugar -Pitted*, All-purpose flour 2 tablespoon Margarine or butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Sugar -Pitted*, All-purpose flour 2 tb Margarine or butter.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 519.1kcal
% Daily Value *
Total Fat 5.6g9%
Saturated Fat 1.3g7%
Cholesterol 0.0mg0%
Sodium 75.8mg4%
Total Carbohydrate 115.3g39%
Dietary Fiber 1.2g5%
Sugars 80.3g
Protein 4.3g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 9inch, allpurpose, baking, butter, cherries, cherry, crust, dessert, flour, fresh, fruits, international, margarine, orange, orangeglazed, pie, pitted, red, sugar, tablespoon
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