Orange-Rosemary Marinated Sirloin Steak

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Servings: 4 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Orange-Rosemary Marinated Sirloin Steak recipe image
Orange-Rosemary Marinated Sirloin Steak recipe image
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Orange-Rosemary Marinated Sirloin Steak

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 345.6

Description

This International main features Beef Top Sirloin Steak. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -(boneless), -- cut 3/4 to 1-inch thick

Nutrition Facts

Servings 4

Amount Per Serving
Calories 345.6kcal
% Daily Value *
Total Fat 11.9g19%
Saturated Fat 4.9g25%
Cholesterol 126.0mg42%
Sodium 97.0mg5%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 49.4g99%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, international, main, marinated, orange, orangerosemary, sirloin, steak, title, top
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