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This International side-dish features Butternut squash, Small, Sweet potatoes, Small, Freshly grated orange zest. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Orange-Scented Sweet Potato-Squash Puree
Description
This International side-dish features Butternut squash, Small, Sweet potatoes, Small, Freshly grated orange zest. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Prepare all ingredients as needed.
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Heat oil or butter in a skillet over medium heat.
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Add sweet potatoes and cook until tender.
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Season with butternut squash, salt -- to taste.
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Serve hot or at room temperature.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 151.5kcal
- % Daily Value *
- Total Fat 0.4g1%
- Saturated Fat 0.2g1%
- Cholesterol 0.0mg0%
- Sodium 97541.7mg4065%
- Total Carbohydrate 37.9g13%
- Dietary Fiber 6.0g24%
- Sugars 8.8g
- Protein 3.1g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, butternut, fresh, freshly, grated, international, juice, orange, orangescented, potatoes, potatosquash, puree, roasting, salt, side-dish, small, squash, sweet, sweet potato, taste
