Oriental Chicken Salad Tartlet Filling

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Servings: 48 Difficulty: Intermediate
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International-style fresh and vibrant salad that brings home-style flavor to your table
Oriental Chicken Salad Tartlet Filling recipe image
Oriental Chicken Salad Tartlet Filling recipe image
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Oriental Chicken Salad Tartlet Filling

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 48 Calories: 939.3

Description

This International salad features Chicken breasts, Soy sauce, to taste, Rice wine vinegar, Peanut oil. It delivers hearty, protein-packed satisfaction. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Cook chicken breast in 350-degree oven.
  2. Don't overcook.
  3. Let cook.
  4. Skin and bone breast and cut into 1/4" cubes.
  5. Put cubed meat in mixing bowl.
  6. Combine soy sauce, vinegar, oils, parsley and scallions.
  7. Pour over chicken and stir well.
  8. Spoon into prepared shells

Nutrition Facts

Servings 48

Amount Per Serving
Calories 939.3kcal
% Daily Value *
Total Fat 62.8g97%
Saturated Fat 11.4g58%
Cholesterol 241.2mg81%
Sodium 897.1mg38%
Total Carbohydrate 0.6g1%
Dietary Fiber 0.1g1%
Sugars 0.1g
Protein 88.9g178%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breasts, chicken, chopped, filling, fresh, international, minced, oil, oriental, parsley, peanut, rice, salad, sauce, scallions, shells, soy, tartlet, taste
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