Oven Baked French Fries

Servings: 2 Difficulty: Intermediate
French-style light and flavorful appetizer that brings home-style flavor to your table
Oven Baked French Fries recipe image

Oven Baked French Fries

Difficulty: Intermediate
Servings: 2 Calories: 320.5

Description

This French appetizer features Margarine, Baking Potatoes, Onion, minced. It delivers aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt & Pepper to taste Preheat oven to 425.
  2. Place margarine in 9x13" baking pan and melt in oven.
  3. Wash potatoes well.
  4. Cut into lengthwise wedges about 1/2" across.
  5. Add potatoes to margarine and stir to coat.
  6. Sprinkle with onion, salt and pepper.
  7. Bake 30 minutes or until tender and browned, turning occasionally

Nutrition Facts

Servings 2


Amount Per Serving
Calories 320.5kcal
% Daily Value *
Total Fat 15.8g25%
Saturated Fat 5.0g25%
Cholesterol 0.0mg0%
Sodium 244.8mg11%
Total Carbohydrate 40.2g14%
Dietary Fiber 5.2g21%
Sugars 2.5g
Protein 4.8g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, baked, baking, french, fries, margarine, minced, onion, oven, potatoes, title, vegan, vegetables
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