Oven-Baked Herb Potatoes

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Servings: 4 Difficulty: Beginner
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International-style classic side-dish that brings home-style flavor to your table
Oven-Baked Herb Potatoes recipe image
Oven-Baked Herb Potatoes recipe image
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Oven-Baked Herb Potatoes

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 71.7

Description

This International side-dish features Baking potatoes 1/2 teaspoon Dried thyme, Vegetable oil 1/2 teaspoon Dried oregano. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare all ingredients as needed.
  2. Heat oil or butter in a skillet over medium heat.
  3. Add Baking potatoes 1/2 ts Dried thyme, Vegetable oil 1/2 ts Dried oregano and cook until tender.
  4. Serve hot or at room temperature.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 71.7kcal
% Daily Value *
Total Fat 3.8g6%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 3.0mg1%
Total Carbohydrate 8.5g3%
Dietary Fiber 1.1g5%
Sugars 0.4g
Protein 1.0g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, diabetic, dried, herb, international, oil, oregano, ovenbaked, potatoes, side-dish, teaspoon, thyme, title, vegan, vegetable, vegetables
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