Oven Fries (French Fried Potatoes)

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Servings: 4 Difficulty: Intermediate
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French-style sweet and satisfying dessert that brings home-style flavor to your table
Oven Fries (French Fried Potatoes ** recipe image
Oven Fries (French Fried Potatoes ** recipe image
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Oven Fries (French Fried Potatoes)

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 71.7

Description

This French dessert features MEDIUM BAKING POTATOES, VEGETABLE OIL, SALT. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat OVENoven TOto 450 Ff.
  2. CUTcut POTATOESpotatoes INTOinto 1/4" STICKSsticks.
  3. SPRAYspray COOKIEcookie SHEETsheet WITHwith NO-STICnostickK COOKINGcooking SPRAYspray.
  4. TOSStoss POTATOESpotatoes WITHwith OILoil.
  5. ARRANGEarrange INin Aa SINGLEsingle LAYERlayer ONon COOKIEcookie SHEETsheet.
  6. BAKEbake, TOSSINGtossing OCCASIONALLYoccasionally.
  7. SPRINKLEsprinkle WITHwith SALTsalt

Nutrition Facts

Servings 4

Amount Per Serving
Calories 71.7kcal
% Daily Value *
Total Fat 3.8g6%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 1221.8mg51%
Total Carbohydrate 8.5g3%
Dietary Fiber 1.1g5%
Sugars 0.4g
Protein 1.0g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, dessert, french, fried, fries, medium, oil, oven, potatoes, salt, title, vegan, vegetable, vegetables
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