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This International appetizer features Matzoh meal, Sifted all-purpose flour, Farina, Large carrots, peeled. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Pareve Kishka
Description
This International appetizer features Matzoh meal, Sifted all-purpose flour, Farina, Large carrots, peeled. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Sifted all-purpose flour, Salt.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Fold in: Large carrots.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 853.9kcal
- % Daily Value *
- Total Fat 41.4g64%
- Saturated Fat 7.1g36%
- Cholesterol 186.5mg63%
- Sodium 4998.3mg209%
- Total Carbohydrate 98.8g33%
- Dietary Fiber 13.2g53%
- Sugars 5.5g
- Protein 24.8g50%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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