Pareve Coconut Flan

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Servings: 12 Difficulty: Intermediate
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Middle-Eastern-style sweet and satisfying dessert that brings home-style flavor to your table
Pareve Coconut Flan recipe image
Pareve Coconut Flan recipe image
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Pareve Coconut Flan

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 Calories: 780.0

Description

This Middle-Eastern dessert features Sugar, Eggs. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Combine Eggs and stir into dry ingredients.
  4. Pour into prepared dish and bake until set.
  5. Refrigerate until ready to serve.
  6. Grated coconut in heavy

Nutrition Facts

Servings 12

Amount Per Serving
Calories 780.0kcal
% Daily Value *
Total Fat 47.2g73%
Saturated Fat 31.1g156%
Cholesterol 466.2mg156%
Sodium 193.6mg9%
Total Carbohydrate 76.6g26%
Dietary Fiber 6.4g26%
Sugars 67.6g
Protein 19.6g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, coconut, dessert, eggs, flan, holiday, middle-eastern, pareve, sugar, title, vegan
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