Parmesan Chicken Bake

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Servings: 8 Difficulty: Intermediate
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Italian-style light and flavorful appetizer that brings home-style flavor to your table
Parmesan Chicken Bake recipe image
Parmesan Chicken Bake recipe image
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Parmesan Chicken Bake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 374.7

Description

This Italian appetizer features Breasts, Melted butter, Fine whole wheat bread. It delivers smooth, comforting richness. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Crumbs 3/4 c Parmesan cheese 1 cl Garlic, minced 1/4 c Chopped parsley 1/2 ts Seasoned salt
  2. Preheat oven to 400 degrees.
  3. Rinse chicken breasts; pat dry.
  4. Dip into melted butter; coat with mixture of the remaining ingredients.
  5. Arrange skin side up in shallow baking pan.
  6. Sprinkle with any remaining butter and crumb mixture.
  7. Bake for 50 minutes or until tender

Nutrition Facts

Servings 8

Amount Per Serving
Calories 374.7kcal
% Daily Value *
Total Fat 26.2g41%
Saturated Fat 15.7g79%
Cholesterol 64.5mg22%
Sodium 487.5mg21%
Total Carbohydrate 29.4g10%
Dietary Fiber 1.6g7%
Sugars 3.0g
Protein 5.7g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, bake, baking, bread, breasts, butter, chicken, fine, italian, melted, parmesan, title, vegetarian, wheat, whole
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