Parslied Rice

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Servings: 6 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
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Parslied Rice recipe image
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Parslied Rice

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 123.0

Description

This International main features Instant rice 1/2 teaspoon Onion powder, Powdered chicken boullion 1/8 teaspoon Black pepper, Parsley 1 1/2 c Boiling water. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring water to a boil, add remaining ingredients. Stir. Cover pot and let stand about 10 minutes. Fluff with fork prior to serving

Nutrition Facts

Servings 6

Amount Per Serving
Calories 123.0kcal
% Daily Value *
Total Fat 0.6g1%
Saturated Fat 0.2g1%
Cholesterol 2.2mg1%
Sodium 3.0mg1%
Total Carbohydrate 25.2g9%
Dietary Fiber 0.4g2%
Sugars 0.0g
Protein 3.1g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, boiling, boullion, chicken, instant, international, main, onion, parsley, parslied, pepper, powder, powdered, rice, teaspoon, title, water
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