Pasta Sauce

Servings: 4 servings Difficulty: Intermediate
Italian-style savory and satisfying main that brings home-style flavor to your table
Pasta Sauce recipe image

Pasta Sauce

Difficulty: Intermediate
Servings: 4 servings Calories: 26.2

Description

This Italian main features In a food processor, combine all ingredients except for pasta, , Toss cooked pasta and tomatoes with sauce blend in a skillet over, Garnish with basil and serve.. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. tomatoes, and basil.
  2. Blend until smooth.
  3. medium heat until warmed through.
  4. Pink Mozzarella Sauce Pink pasta sauces are common in the world of pasta.
  5. We love this one because it has a stretchy feel from mozzarella cheese.
  6. Meanwhile, the creaminess is so addictive that you&# 226;ÂÂll definitely want to finish your plate

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 26.2kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 5.5mg1%
Total Carbohydrate 4.0g2%
Dietary Fiber 1.8g8%
Sugars 1.5g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, blend, blending, combine, cooked, except, food, garnish, ingredients, italian, main, over, pasta, processor, sauce, skillet, title, tomatoes, toss, vegan
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