This American main features Onion, chopped fine, Peanut oil, Dried oregano, Ground ginger. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Peanut Shrimp Chili
Description
This American main features Onion, chopped fine, Peanut oil, Dried oregano, Ground ginger. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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salt and pepper to taste
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Cook onion in oil until soft and translucent;
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add the minced garlic and
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cook , stirring all the while, for about a minute.
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Don't let the garlic burn.
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Add cumin, dill, oregano, ginger and chili powder and
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cook , stirring all the while, for about 2 minutes more.
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Add the shrimp and then quickly
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add the clam juice, water and tomato paste (I
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mix them together as part of the prep, then
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add them to the pot).
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stir in the beans,
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season to taste with salt and pepper (I use no salt and a "pepper melange" of green, pink, white and black peppercorns).
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Increase the
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heat and, as soon as the mixture starts to
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boil ,
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remove from
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heat ,
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whisk in the peanut butter, adjust seasoning, and
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serve over rice
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 610.5kcal
- % Daily Value *
- Total Fat 19.5g30%
- Saturated Fat 3.6g18%
- Cholesterol 361.1mg121%
- Sodium 1423.9mg60%
- Total Carbohydrate 48.0g16%
- Dietary Fiber 9.5g38%
- Sugars 5.0g
- Protein 67.9g136%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.