This International main features Chicken broth, Frozen orange juice concentrate — thawed, Red wine vinegar, Jamaican jerk seasoning, Finely shredded orange peel. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Pensacola Grilled Chicken
Description
This International main features Chicken broth, Frozen orange juice concentrate -- thawed, Red wine vinegar, Jamaican jerk seasoning, Finely shredded orange peel. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oil or butter in a skillet over medium-high heat.
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Add chicken broth and cook until golden brown and cooked through.
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Remove from skillet and set aside.
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Add garlic -- minced, sliced green onions and cook until tender.
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Return protein to skillet.
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Add chicken broth, red wine vinegar and heat through.
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Season to taste and serve immediately.
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sliced green onions
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 1508.6kcal
- % Daily Value *
- Total Fat 51.1g79%
- Saturated Fat 14.0g70%
- Cholesterol 475.6mg159%
- Sodium 809.3mg34%
- Total Carbohydrate 76.6g26%
- Dietary Fiber 3.1g13%
- Sugars 14.2g
- Protein 160.3g321%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
boneless, breast, broth, chicken, concentrate, cooked, cornstarch, finely, frozen, garlic, grapefruit, grilled, grilling, halves, hot, international, jamaican, jerk, juice, main
