Pepper Cheese Recipe
Description
This International side-dish features Addthe wine and vinegar, seasonwithsalt, , Spoon the stuï¬Âng intotheslitsinthe, Frytheonionandgarlicinoiluntilsoft.. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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pepper anda pinch of sugar andreduceuntil cooked sweet potatoesandsprinklethe cheeseover.
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Return the sweetpotatoesto the coalsforabout 10 minutesor until the cheese hasmelted slightly.
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Stir inthespicesandaddthetomatoesand tomatopaste.Reduceuntilfragrantandstir inthechickpeasandthechoppedcoriander.
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cookedsweetpotatoesandgarnishwith extracoriander.
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Serve witha generous
Nutrition Facts
Servings 1 serving
- Amount Per Serving
- Calories 41.8kcal
- % Daily Value *
- Total Fat 0.1g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 5.0mg1%
- Total Carbohydrate 8.3g3%
- Dietary Fiber 0.5g2%
- Sugars 0.2g
- Protein 1.6g4%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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