Perfect Peach Pie

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Servings: 8 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Perfect Peach Pie recipe image
Perfect Peach Pie recipe image
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Perfect Peach Pie

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 369.5

Description

This International dessert features Flour, Sugar, Butter; cold and sliced. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Flour, Sugar.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Transfer mixture to prepared pan.
  6. Bake until golden brown and a toothpick inserted in center comes out clean.
  7. Allow to cool before serving.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 369.5kcal
% Daily Value *
Total Fat 10.6g17%
Saturated Fat 6.5g33%
Cholesterol 26.9mg9%
Sodium 81.6mg4%
Total Carbohydrate 64.2g22%
Dietary Fiber 1.2g5%
Sugars 30.1g
Protein 4.6g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cold, dessert, flour, international, peach, peaches, perfect, pie, sliced, sugar, title, vegetarian
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