Petticoat Tails

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Servings: 60 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Petticoat Tails recipe image
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Petticoat Tails

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 60 Calories: 1212.0

Description

This International dessert features BUTTER OR MARGARINE 4 1/2 c FLOUR, SIFTED CONFECTIONERS SUGAR 1/2 teaspoon SALT, FLAVORING, VANILLA OR ?. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix BUTTERbutter, SUGARsugar, ANDand FLAVORINGflavoring THOROUGHLYthoroughly.
  2. MEASUREmeasure FLOURflour BYby DIPPINGdipping METHODmethod.
  3. MIXmix FLOURflour ANDand SALTsalt.
  4. MIXmix FLOURflour MIXTUREmixture INTOinto BUTTERbutter MIXmix BYby HANDhand.
  5. MOLDmold INin ROLLSrolls ABOUTabout TWOtwo INCHESinches ACROSSacross.
  6. WRAPwrap INin WAXEDwaxed PAPERpaper ANDand REFRIGERATErefrigerate FORfor ATat LEASTleast TWOtwo HOURShours ORor OVERNIGHTovernight IFif DESIREDdesired.
  7. HEATheat OVENoven TOto 400 DEGdeg Ff.
  8. CUTcut COOKIEcookie DOUGHdough INin 1/8" THICKthick SLICESslices.
  9. PLACEplace ONon UNGREASEDungreased BAKINGbaking SHEETsheet.
  10. BAKEbake 8 TOto 10 MINUTESminutes ORor UNTILuntil LIGHTLYlightly BROWNEDbrowned.
  11. FORfor Aa CHANGEchange - ROLLroll DOUGHdough INin COLOREDcolored SUGARsugar BEFOREbefore CHILLINGchilling.
  12. MAKESmakes ABOUTabout 10 DOZENdozen COOKIEScookies

Nutrition Facts

Servings 60

Amount Per Serving
Calories 1212.0kcal
% Daily Value *
Total Fat 82.8g128%
Saturated Fat 26.4g132%
Cholesterol 0.0mg0%
Sodium 1231.2mg52%
Total Carbohydrate 121.1g41%
Dietary Fiber 0.0g0%
Sugars 120.1g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, butter, confectioners, dessert, flavoring, flour, international, margarine, petticoat, salt, sifted, sugar, tails, teaspoon, title, vanilla, vegetarian
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