Philly” 15 Minute Cheesecake
Description
This International dessert features Graham cracker crumbs, Sugar, Margarine; melted, oz) Philadelphia Cream Cheese; softened, C sugar. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine crumbs, sugar and margarine; press onto bottom of 9-inch springform pan.
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Combine cream cheese and sugar mixing at medium speed on electric mixer until well blended.
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Add eggs, one at a time, mixing well after each addition.
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Blend in chocolate pieces and vanilla; pour over crust.
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Bake at 450, 10 minutes.
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Reduce oven temperature to 250; continue baking 35 minutes.
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Loosen cake from rim of pan; cool before removing rim of pan.
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Chill NOTES : To
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cream cheese, unwrap and microwave on medium (50%) for 30 seconds per package
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 1231.0kcal
- % Daily Value *
- Total Fat 95.8g148%
- Saturated Fat 54.6g273%
- Cholesterol 331.8mg111%
- Sodium 1561.9mg66%
- Total Carbohydrate 54.4g19%
- Dietary Fiber 7.0g29%
- Sugars 43.5g
- Protein 34.1g69%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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