Pickled Okra – Martha Stewart Living

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Servings: 8 Difficulty: Beginner
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Mexican-style warm and comforting soup that brings home-style flavor to your table
Pickled Okra - Martha Stewart Living recipe image
Pickled Okra - Martha Stewart Living recipe image
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Pickled Okra – Martha Stewart Living

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 776.1

Description

This Mexican soup features Tender okra, White vinegar, Kosher salt, Cloves garlic, peeled. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add Cloves garlic and cook until softened.
  3. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  4. Season with salt and pepper to taste.
  5. Serve hot.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 776.1kcal
% Daily Value *
Total Fat 3.1g5%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 87851.4mg3661%
Total Carbohydrate 164.0g55%
Dietary Fiber 20.7g83%
Sugars 15.8g
Protein 32.1g65%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, cloves, fresh, garlic, hot, kosher, living, martha, mexican, okra, peeled, peppers, pickled, red, salt, soup, stewart, such, tender, title
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