Pie Crust

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Pie Crust recipe image
Pie Crust recipe image
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Pie Crust

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 428.4

Description

This International dessert features Flour, Salt, Shortening, Shortening, Water. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix flour, salt together, cut in shortening until lumps are the size of gr Roll out dough on a floured board until it is 1 inch bigger than an inverte

Nutrition Facts

Servings 1

Amount Per Serving
Calories 428.4kcal
% Daily Value *
Total Fat 24.4g38%
Saturated Fat 8.2g41%
Cholesterol 0.0mg0%
Sodium 2438.7mg102%
Total Carbohydrate 45.6g16%
Dietary Fiber 1.6g7%
Sugars 0.2g
Protein 6.0g12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: crust, dessert, flour, international, pie, salt, shortening, title, vegan, water
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