Pineapple Tomato Recipe

Servings: 1 serving Difficulty: Beginner
International-style sweet and satisfying dessert that brings home-style flavor to your table
Pineapple Tomato Recipe recipe image

Pineapple Tomato Recipe

Difficulty: Beginner
Servings: 1 serving Calories: 410.5

Description

This International dessert features Ripe papaya, peeled and diced, Avocado, peeled and diced, Tomato. It delivers smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. A S I A I L ____________________________________________________ ~I DESSERTS Indonesian desserts are usual- ly very colorful, and you'll notice that coconut, palm sugar, and pimdan (screwpine) leaves are indispensable.
  2. or flavored gelatin cubes tapioca (tape), (optional) (palm fruit, available in cans) with spoon (optional)

Nutrition Facts

Servings 1 serving


Amount Per Serving
Calories 410.5kcal
% Daily Value *
Total Fat 31.5g49%
Saturated Fat 24.8g124%
Cholesterol 8.0mg3%
Sodium 38.9mg2%
Total Carbohydrate 35.2g12%
Dietary Fiber 5.5g22%
Sugars 27.4g
Protein 3.1g7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 250, agaragar, avocado, coconut, cubes, dessert, diced, fermented, flesh, international, jelly, kaling, koang, papaya, peeled, pineapple, recipe, removed, ripe, tablespoons
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