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This Middle-Eastern bread features Mushrooms — sliced, Minced onions, Butter, Hard-boiled egg yolks, Sour cream. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Piroshki – Mushroom Filling
Description
This Middle-Eastern bread features Mushrooms -- sliced, Minced onions, Butter, Hard-boiled egg yolks, Sour cream. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cook the mushrooms and the onions in the butter for 15 minutes.
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Chop the mushroom mixture and egg yolks together.
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Stir in the sour cream, bread crumbs, salt and cayenne pepper.
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Place filling on dough.
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 425.3kcal
- % Daily Value *
- Total Fat 26.3g41%
- Saturated Fat 11.0g56%
- Cholesterol 570.1mg191%
- Sodium 7522.0mg314%
- Total Carbohydrate 37.6g13%
- Dietary Fiber 9.2g37%
- Sugars 7.2g
- Protein 17.7g36%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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