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This Middle-Eastern side-dish features Minced onions, Chicken fat or butter, Mashed potatoes, Yolk, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Piroshki – Potato Filling
Description
This Middle-Eastern side-dish features Minced onions, Chicken fat or butter, Mashed potatoes, Yolk, Salt. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Lightly brown the onions in the fat or butter. Stir in the potatoes, egg yolk, salt and cayenne pepper. Cool 10 minutes. Place filling on dough. Recipe Published by Bantam Books, Inc. (c)
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 243.2kcal
- % Daily Value *
- Total Fat 6.1g10%
- Saturated Fat 1.6g8%
- Cholesterol 148.3mg50%
- Sodium 4907.8mg205%
- Total Carbohydrate 39.6g14%
- Dietary Fiber 9.4g38%
- Sugars 3.3g
- Protein 12.3g25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
butter, cayenne, chicken, fat, filling, mashed, middle-eastern, minced, onions, pepper, piroshki, potato, potatoes, salt, side-dish, title, yolk
