Pistachio Whiskey Cake

chefs-mate chefs-mate 0 Comments
Servings: 16 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Pistachio Whiskey Cake recipe image
Pistachio Whiskey Cake recipe image
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Pistachio Whiskey Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 16 Calories: 61.2

Description

This International dessert features Vanilla cake mix. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Eggs Vegetable oil 1/2 c Water 3/4 c Whiskey 1 pk Instant pistachio pudding; 1

Nutrition Facts

Servings 16

Amount Per Serving
Calories 61.2kcal
% Daily Value *
Total Fat 0.2g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.7mg1%
Total Carbohydrate 13.4g5%
Dietary Fiber 7.0g29%
Sugars 2.5g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, cake, dessert, international, pistachio, title, vanilla, vegan, whiskey
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