Poached Eggs With Ham & Veggie Hash
Description
This International main features Vegetable oil, Smoked ham, turkey, or. It delivers hearty, protein-packed satisfaction. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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chicken, diced 1 Potato, peeled and diced 1 sm Onion, chopped 1/4 c Chicken/vegetable stock 1/4 ts Hot pepper sauce (optl) 1/2 Sweet green pepper, chopped 1/2 c Corn kernels 1 sm Tomato, diced 2 Eggs Fresh parsley, chopped In 7-inch nonstick skillet,
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heat oil over medium-high
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heat ;
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cook ham.
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potato and onion, stirring often, for 3 minutes or until onion is softened.
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Add stock, and hot pepper sauce (if using);
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cover and
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cook over medium
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heat for 5 minutes or until potatoes are almost tender.
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Stir in green pepper, corn and tomato
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 126.5kcal
- % Daily Value *
- Total Fat 7.0g11%
- Saturated Fat 1.4g7%
- Cholesterol 27.2mg10%
- Sodium 741.2mg31%
- Total Carbohydrate 0.6g1%
- Dietary Fiber 0.0g0%
- Sugars 0.6g
- Protein 14.2g29%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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