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This Italian main features Lb chicken, Olive oil, Hot pepper sauce *, Lemons, juice only. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Pollo Alla Diavola (Devil’S Chicken
Description
This Italian main features Lb chicken, Olive oil, Hot pepper sauce *, Lemons, juice only. It delivers hearty, protein-packed satisfaction, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Pepper to taste * Tabasco or the like Using poultry shears,
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cut the bird open by cutting down the backbone.
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Flatten a bit by pounding with your hand so that the chicken is "butterflied."
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Mix the remaining ingredients in a large bowl and
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marinate the bird for 2 hours.
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Grill on a medium-hot charcoal barbecue, skin side down, for 25 minutes.
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Turn and cook until the juices run clear, about another 20 minutes.
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Keep basting with the remaining marinade
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 454.8kcal
- % Daily Value *
- Total Fat 39.1g61%
- Saturated Fat 6.7g34%
- Cholesterol 66.8mg23%
- Sodium 4983.3mg208%
- Total Carbohydrate 2.6g1%
- Dietary Fiber 1.0g4%
- Sugars 0.1g
- Protein 20.8g42%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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