Poor Man’S Lobster

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Servings: 1 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Poor Man's Lobster recipe image
Poor Man's Lobster recipe image
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Poor Man’S Lobster

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 488.4

Description

This International main features Water, Salt, Sugar, Of cod, cut into 6. It delivers sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Or 8 pieces Butter Bring water, salt and sugar to boiling; remove from heat and add cod.
  2. Cover and let stand for 15 minutes.
  3. Drain carefully; pat dry with paper towels.
  4. Place cod on foil lined broiler pan or 15x10x1 inch pan.
  5. Butter generously; broil 3 to 4 inches from heat until lightly browned.
  6. Serve immediately with melted butter.
  7. Randy Rigg

Nutrition Facts

Servings 1

Amount Per Serving
Calories 488.4kcal
% Daily Value *
Total Fat 3.2g5%
Saturated Fat 0.5g3%
Cholesterol 190.7mg64%
Sodium 117245.5mg4886%
Total Carbohydrate 30.0g10%
Dietary Fiber 0.0g0%
Sugars 30.0g
Protein 81.7g164%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, broiling, cod, cut, international, lobster, main, mans, poor, salt, sugar, title, water
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