Poor Man’S Perogies

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Servings: 8 Difficulty: Intermediate
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Italian-style savory and satisfying main that brings home-style flavor to your table
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Poor Man’S Perogies

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 947.1

Description

This Italian main features Lasagna noodles, Margarine or butter, Onions, diced, Medium potatoes. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Saute 1 1/2 sticks of margarine and the diced onions until tender.
  2. Cook lasagna noodles as directed on the package.
  3. Boil potatoes until tender as for mashed potatoes.
  4. Cube cheese.
  5. After potatoes are cooked,
  6. add cheese and remaining margarine (no milk!) and mash like making mashed potatoes.
  7. In a 9 x 13 pan, layer: 1/3 of onions on bottom, layer of noodles, 1/3 of potatoes.
  8. Repeat layers ending with mashed potatoes.
  9. Top with parmesan cheese and pepper.
  10. Bake at 350~F for 30 - 35 minutes.
  11. Cut into squares and serve.
  12. Well, hope that these can help out and that all will

Nutrition Facts

Servings 8

Amount Per Serving
Calories 947.1kcal
% Daily Value *
Total Fat 71.1g110%
Saturated Fat 24.5g123%
Cholesterol 26.5mg9%
Sodium 1448.6mg61%
Total Carbohydrate 61.3g21%
Dietary Fiber 8.0g32%
Sugars 6.8g
Protein 16.9g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, butter, cheese, diced, grated, italian, lasagna, main, mans, margarine, medium, noodles, onions, parmesan, perogies, poor, potatoes, sautéing, title
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