Poppy Seed Muffins
Description
This International bread features Sugar, Softened butter, Eggs, All purpose flour, Baking powder. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Cream sugar, butter and orange peel. Add eggs, one at a time, beating well after each. Combine flour, baking powder, salt and nutmeg. Add to creamed mixture alternately with milk, beating well after each addition. Fold in raisins, nuts and poppy seeds. Spoon batter into greased muffin tins until about 3/4 full. Bake at 400 about 20 minutes
-
Grated orange peel
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1231.6kcal
- % Daily Value *
- Total Fat 50.9g79%
- Saturated Fat 13.8g69%
- Cholesterol 219.9mg74%
- Sodium 3066.0mg128%
- Total Carbohydrate 172.5g58%
- Dietary Fiber 8.9g36%
- Sugars 72.9g
- Protein 28.3g57%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, bread, butter, chopped, eggs, flour, golden, ground, international, milk, muffins, nutmeg, pecans, poppy, powder, purpose, raisins, salt, seed, seeds
