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This International main features Lean ground pork, Fresh mushrooms; sliced, Carrots; shredded, Green pepper; cut into strip, Garlic; minced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Pork Lo Mein
Description
This International main features Lean ground pork, Fresh mushrooms; sliced, Carrots; shredded, Green pepper; cut into strip, Garlic; minced. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a large skillet
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cook pork, mushrooms, carrots, green pepper, and ga till meat is no longer pink and vegetables are tender.
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Drain off fat.
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Sti cornstarch into meat mixture.
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Stir in chicken broth, soy sauce, ginger roo crushed red pepper, and curry powder.
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Cook and stir till thickened and bub green onion; heat through.
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If desired, garnish with additional sliced gree onion
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 719.3kcal
- % Daily Value *
- Total Fat 21.6g34%
- Saturated Fat 6.6g33%
- Cholesterol 121.5mg41%
- Sodium 402.9mg17%
- Total Carbohydrate 75.4g26%
- Dietary Fiber 12.0g48%
- Sugars 11.3g
- Protein 57.6g116%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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