Pork Recipe

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Servings: 12 servings Difficulty: Intermediate
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A quick and fiery stir-fry featuring tender pork mince, sweet red onion, and fresh chillies for a vibrant international flavor.
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Pork Recipe recipe image
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Pork Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 12 servings Calories: 319.9

Description

This vibrant pork mince stir-fry is a celebration of bold, international flavors that come together in minutes. The dish centers on lean pork, which is browned to perfection before being tossed with thinly sliced red onions for a sweet, sharp contrast. Fresh long green and red chillies add a beautiful pop of color and a gentle, lingering heat that awakens the palate without overwhelming it. It is a fantastic option for busy weeknights when you crave something hearty yet light. The combination of savory meat and crisp vegetables creates a satisfying texture in every bite. Serve it over steamed rice or with crusty bread to soak up the juices. It is a simple, wholesome meal that brings restaurant-quality taste to your home table with minimal effort.

Ingredients

Directions

  1. Heat the vegetable or peanut oil in a large skillet or wok over medium-high heat until shimmering.
  2. Add the pork mince to the hot pan, breaking it up with a spatula as it cooks.
  3. Cook the pork for 5-7 minutes until it is golden brown and fully cooked through.
  4. Remove the cooked pork from the skillet and set aside on a plate.
  5. Add the thinly sliced red onion to the same skillet and saut&# 195;© for 3-4 minutes until softened and slightly caramelized.
  6. Stir in the sliced green and red chillies, cooking for another minute until just tender but still crisp.
  7. Return the browned pork mince to the skillet and toss everything together to combine.
  8. Season with salt and pepper to taste, then serve immediately while hot.

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 319.9kcal
% Daily Value *
Total Fat 9.8g16%
Saturated Fat 4.0g20%
Cholesterol 32.5mg11%
Sodium 127.8mg6%
Total Carbohydrate 41.0g14%
Dietary Fiber 0.9g4%
Sugars 39.1g
Protein 15.8g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: pork, mince, stir-fry, chilli, onion, quick, easy, dinner, meal, spicy, healthy, protein, vegetables, asian, peanut oil, weeknight, simple, fresh, red onion, green chilli
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