Pork Recipe

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Servings: 1 Difficulty: Intermediate
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International-style savory and satisfying main that brings home-style flavor to your table
Pork Recipe recipe image
Pork Recipe recipe image
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Pork Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 303.4

Description

This International main features Peeled shrimp, Fresh lemon juice, Salt to taste, Cayenne to taste, Bacon grease. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a bowl, sprinkle shrimp with lemon juice, salt, and cayenne.
  2. Heat grease in a skillet.
  3. Saut onion and peppers until translucent.
  4. Sprinkle in the flour and cook until flour browns.
  5. Add shrimp and stock.
  6. Stir while cooking about 3 minutes.
  7. Thin with water if necessary.
  8. Serve immediately over grits.
  9. The Chile Head version replaces the green pepper with New Mex and saut a bit of tasso in the
  10. grease first

Nutrition Facts

Servings 1

Amount Per Serving
Calories 303.4kcal
% Daily Value *
Total Fat 13.0g20%
Saturated Fat 4.0g20%
Cholesterol 177.5mg60%
Sodium 97872.1mg4079%
Total Carbohydrate 25.0g9%
Dietary Fiber 7.1g29%
Sugars 2.3g
Protein 28.0g57%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, bacon, cayenne, chile, chopped, finely, fish, flour, fresh, grease, green, grits, hot, international, juice, lemon, main, onion, optional, peeled
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