Pork Recipe

Servings: 1 serving Difficulty: Beginner
International-style savory and satisfying main that brings home-style flavor to your table
Pork Recipe recipe image

Pork Recipe

Difficulty: Beginner
Servings: 1 serving Calories: 491.1

Description

This International main features Cups (2 litres) water, G (8 oz) large fresh prawns, , G (2 oz) back pork fat, G (1 lb) fresh yellow wheat. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. shelled and deveined, heads and shells reserved for the Stock or salt pork, cubed (optional) noodles (Hokkien mee) or a few leafy greens

Nutrition Facts

Servings 1 serving


Amount Per Serving
Calories 491.1kcal
% Daily Value *
Total Fat 5.1g8%
Saturated Fat 1.2g6%
Cholesterol 10.0mg4%
Sodium 31.2mg2%
Total Carbohydrate 97.7g33%
Dietary Fiber 15.3g62%
Sugars 3.0g
Protein 21.9g44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: back, bean, cups, fat, fresh, international, large, litres, main, onion, pork, prawns, recipe, rinsed, sliced, spring, sprouts, thinly, title, water
Recipe Card powered by WP Delicious