Pork Sauce
Description
This International sauce features Heat broiler. Line broiler pan with foil for easy cleanup. Place ribs, , To 5 inches from heat source 6 to 7 minutes. Turn ribs over, brush with. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
meat side down, on broiler&# 226;ÂÂpan rack, brush with 1/2 the sauce and broil remaining sauce and broil 6 to 7 minutes longer or until edges are just Broiled Ba
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 1003.0kcal
- % Daily Value *
- Total Fat 77.5g120%
- Saturated Fat 11.7g59%
- Cholesterol 0.0mg0%
- Sodium 6.0mg1%
- Total Carbohydrate 72.0g24%
- Dietary Fiber 10.0g40%
- Sugars 0.5g
- Protein 13.0g26%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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