Pork Sauce
Description
This American sauce features Parts soy sauce, Part lemon juice, Lb. = 3 medium, Lb. = 3 cups sliced, Lb. = 2 1/4 cups cooked. It delivers bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
= cepe or boletus mushrooms = sausage meat (omit salt and other spices from recipe) = salt pork, boiled briefly (omit salt from recipe) = unsmoked bacon, boiled briefly (omit salt from recipe)
Nutrition Facts
Servings 3 cups
- Amount Per Serving
- Calories 32.0kcal
- % Daily Value *
- Total Fat 0.2g1%
- Saturated Fat 0.1g1%
- Cholesterol 0.0mg0%
- Sodium 2818.8mg118%
- Total Carbohydrate 4.2g2%
- Dietary Fiber 0.5g2%
- Sugars 0.9g
- Protein 4.1g9%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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