Pork Soup

Servings: 12 servings Difficulty: Beginner
International-style warm and comforting soup that brings home-style flavor to your table
Pork Soup recipe image

Pork Soup

Difficulty: Beginner
Servings: 12 servings Calories: 734.9

Description

This International soup features Teaspoon. vanilla, Cups fresh fruit, cut into bite-sized pieces, Corn and Clam Chowder, Potatoes. It delivers sweet, indulgent flavor. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bread, cut into bite-sized pieces (use the amount that seems Mix together the milk, sugar, and vanilla. Let it set for a bit and then stir again so the brown sugar can dissolve at least a little. Place bread cubes and some fruit pieces in individual soup bowls and ladle the milk mixture over top. Note: This makes a great meal on hot days, or when you are canning fruit. Just use the fruit-of-the-day, and you have a quick and easy lunch or dinner in minutes
  2. slices bacon, cut into small pieces

Nutrition Facts

Servings 12 servings


Amount Per Serving
Calories 734.9kcal
% Daily Value *
Total Fat 15.2g24%
Saturated Fat 3.8g19%
Cholesterol 143.4mg48%
Sodium 4192.7mg175%
Total Carbohydrate 71.4g24%
Dietary Fiber 11.5g46%
Sugars 20.8g
Protein 80.7g162%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bitesized, chowder, clam, corn, cups, cut, fresh, fruit, international, peeled, pieces, pork, potatoes, soup, teaspoon, title, vanilla
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