This International side-dish features Butter, Garlic — minced, Finely chopped parsley. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Potato Fans
Description
This International side-dish features Butter, Garlic -- minced, Finely chopped parsley. It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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: salt & pepper 4 md Idaho potatoes Preheat oven to 400 degrees.
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In a small sauce pan melt together the butter, garlic, and parsley.
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Peel each potato and
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cut each potato crosswise into 1/4" slices without slicing all the way through the potato.
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Place potatoes in baking dish and drizzle with butter mixture.
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Bake for 1 hour or until golden, crispy and the potatoes have fanned out.
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Serve hot
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 81.8kcal
- % Daily Value *
- Total Fat 9.1g14%
- Saturated Fat 5.7g29%
- Cholesterol 24.2mg9%
- Sodium 72.5mg4%
- Total Carbohydrate 0.3g1%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 0.1g1%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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