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This Middle-Eastern main features Eggs, Potato flour, Baking powder, Salt, Pepper. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Potato Kugel
Description
This Middle-Eastern main features Eggs, Potato flour, Baking powder, Salt, Pepper. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Beat the eggs until thick. Stir in the potatoes, potato flour, baking powder, salt, pepper, onion and butter or fat. Turn into a greased 1 1/2-quart baking dish or casserole. Bake in a 350 degree oven until browned, about 1 hour. Serve hot
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Grated, drained potatoes
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 124.2kcal
- % Daily Value *
- Total Fat 10.9g17%
- Saturated Fat 5.9g30%
- Cholesterol 114.8mg39%
- Sodium 5029.8mg210%
- Total Carbohydrate 3.4g2%
- Dietary Fiber 0.4g2%
- Sugars 0.7g
- Protein 3.7g8%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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