Potato & Mushroom Curry

Servings: 6 Difficulty: Beginner
Indian-style savory and satisfying main that brings home-style flavor to your table
Potato & Mushroom Curry recipe image

Potato & Mushroom Curry

Difficulty: Beginner
Servings: 6 Calories: 645.9

Description

This Indian main features Peanut oil, Onions; chopped, Mushrooms; chopped, Ortega chilies; chopped, Garlic; minced. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. large covered saucepan unt While the above is nicely cooking, steam the potatoes until tender; drain a After the mushroom mixture is cooked add the turmeric, cumin powder, black

Nutrition Facts

Servings 6


Amount Per Serving
Calories 645.9kcal
% Daily Value *
Total Fat 22.8g36%
Saturated Fat 6.5g33%
Cholesterol 15.9mg6%
Sodium 9808.1mg409%
Total Carbohydrate 99.2g34%
Dietary Fiber 10.7g43%
Sugars 11.0g
Protein 21.6g44%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, black, chilies, chopped, cream, cubed, cumin, curry, garlic, ginger, grated, indian, main, minced, mushroom, mushrooms, oil, onions, ortega, peanut
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